The weather is getting warmer, and that means it will soon be too hot to cook in my kitchen. I am interested in hearing how you ladies plan meals for the hotter months.
I have a large toaster oven that stays on a shelf in my utility room. I can cook in this without the heat getting into the main part of the house. I tend to use my crock pot and grill a lot also. We eat more sandwiches, green salads, and pasta salads.
What are some new ideas I could try? Any favorite recipes to share for spring and summer?