Titus 2 Homemakers

The Kitchen is the Heart of the Home => The Cook House => : sbdriver April 22, 2016, 08:19:41 AM

: Parmesan Cheese
: sbdriver April 22, 2016, 08:19:41 AM
I use the parmesan cheese in the bottle and am need of a new bottle but don't use it that often. I see in my grocery flyer today there is a buy one get one free deal for it. My question is can I put one of them in the freezer to keep for later use? Will it still stay good?

Thanks ladies!
: Re: Parmesan Cheese
: MissMandy April 22, 2016, 09:11:00 AM
Parmesan cheese...in a bottle?  What is this foreign substance you speak of?! ;D :o  The only parmesan I've come across is either fresh whole chunk or shredded from the refrigerated cheese counter, or the powdered shaker-type that is sold on the shelves (and presumably lasts quite a while).

Mandy
: Re: Parmesan Cheese
: Cathie April 22, 2016, 12:27:13 PM
I use the parmesan cheese in the bottle and am need of a new bottle but don't use it that often. I see in my grocery flyer today there is a buy one get one free deal for it. My question is can I put one of them in the freezer to keep for later use? Will it still stay good?

Thanks ladies!

Yes Laurie put it in the freezer - it will last a long time!

Mandy - it's a Canadian thing  ;) :-*

: Re: Parmesan Cheese
: sbdriver April 23, 2016, 07:11:16 AM
Thanks Cathie ..... and yes Mandy like the powdered shaker off the shelf  except maybe more like granules..... not powdered...... like a really fine shredder was used on it........could get into quite a discussion on this foreign substance;) ;D  ;D  ;D  ;D  :P

I love your "Canadian thing" comment Cathie  ;D  ;D
: Re: Parmesan Cheese
: MissMandy April 23, 2016, 08:16:25 AM
We SERIOUSLY need to move to Canada, already.  Anyone willing to sponsor us? (anyone? anyone?)  ;D ;D ;D

Mandy
: Re: Parmesan Cheese
: sbdriver April 23, 2016, 01:08:53 PM
As long as you bring my Grimm with you  ;)
: Re: Parmesan Cheese
: Cathie April 23, 2016, 03:38:01 PM
Hahahahah Laurie

Yes, Grimm must come too ❤️😘
: Re: Parmesan Cheese
: MissMandy April 25, 2016, 06:45:47 AM
You've GOT it!

Mandy