Titus 2 Homemakers
The Kitchen is the Heart of the Home => The Cook House => : Cheryl August 30, 2015, 09:24:18 AM
-
I have made a menu for September using items from my freezers and pantry. September will be a super tight month for us and I will only be buying things I can't live without. ;) I'm listing main items and side dishes will be made from home canned and/or frozen vegetables.
slow cooker chicken noodle soup
baked chicken leg quarters
hamburgers, oven fries
grilled ham and cheese sandwiches
pizza
taco salad
pork tenderloin cooked on the smoker
slow cooker beef stew
corndogs, oven fries
beefy beans with biscuits
turkey chili, cornbread
pizza
chicken fajitas
grilled steak, baked potatoes
pork chops
hotdogs, baked beans
breakfast foods
chicken tenders, green beans
pizza
chicken enchiladas
spaghetti, garlic bread
cube steak with gravy
loaded baked potatoes
pinto beans, coleslaw, cornbread
potato soup
pizza
bean burritos
grilled chicken leg quarters
chicken and dumplings
chili dogs, cheese fries
turkey burgers
-
Monday-Pizza's on the grill
Tuesday-Hard shell tacos
Wednesday-Our Anniversary and rick and I went out to eat alone Sunday at Chili's. We will grill steaks, Twice baked potatoes & Green beans
Thursday-Cheese Tortellini with meatballs and Garlic Toast
Friday-Appetizers night. Artichoke cheese dip, Crab cakes and I will make other things also.
Saturday-Grilled Chicken, Grandma Potatoes, Frozen Zucchini Bake
Sunday-Hopefully we can go to Elk Rapids and have a cook out with our In Laws
Maleesa
-
I am trying to recoup some money, and menus for this paycheck are coming out of the freezer and pantry mostly!
but I did find a new recipe I made today and froze for Thursday.
Speghetti Bake (http://www.tasteofhome.com/recipes/mozzarella-baked-spaghetti)
I had made meatballs and sauce last week, and I smooshed the meatballs today with my potato smasher! lol
I love reusing leftover differently!
1-salisbury steak, gravy mash pots with cauliflower
2. chinese chicken, rice and brocolli
3. baked speghetti
4. grilled chicken (having big fellowship 80 plus peeps) over after church
5. left overs
6. pizza rolls for kids and salad for us
7. Labor Day BBQ steaks and salad
8. hot dogs and pasta salad
9. bagoki rice and brocolli
10. fried chicken pot/cali corn
11 pork/green chili over hashbrowns with eggs
12. enchiladas (already frozen and ready)
13. burrito leftovers
14. shake and bake chicken, corn, noodles
15. hamb and chips
16 BBQ chicken
17! Payday and my DS17(to be) birthday!!!!!
-
Monday- Scalloped potatoes with ham
Tuesday- Hot dogs with chili, parmesan pasta, watermelon, dill spears & Chips
Wednesday- CP chicken fajita's with tortilla's and sour cream, Chips and salsa on the side
Thursday- Hot wings, 7 layer dip with tortilla chips
Friday- Grilled chicken, Grandma potatoes and veggie
Saturday- Tator tot casserole, Green beans
Sunday- Roasted pepper soup with homemade bread
-
This week:
M: Stuffed Spaghetti Squash (salad)
T: Chili (cornbread, salad)
W: Buffalo Chicken Lasagna
R: Beef Gravy w/ Mashed Potatoes (salad)
F: Cheeseburger Pie
Sa:(Block Party)
Su: Sticky Chicken Fingers
Mandy