Titus 2 Homemakers

The Kitchen is the Heart of the Home => The Cook House => : Shelly January 13, 2014, 06:15:55 AM

: Rice noodles - Ingredient of the day 1/13/14
: Shelly January 13, 2014, 06:15:55 AM

I love cooking with bean threads and so I got some rice noodles thinking they'd be fun to experiment with too.  I cooked them according to the package directions and they were just...blah.  They also had a weird aftertaste I didn't like.  I have a gallon size jar full of them and don't know what to do with them.  I'm hoping some of you enjoy them and can give me some tips or recipes.

: Re: Rice noodles - Ingredient of the day 1/13/14
: MissMandy January 13, 2014, 07:25:01 AM

I love, love, love them in Pad See Ew at our local Thai restaurant ;D. That's my only experience with them! I've tried making it at home, but haven't been able to find the wide, flat rice noodles, so I end up breaking up lasagna noodles, and it's just not the same.

M

: Re: Rice noodles - Ingredient of the day 1/13/14
: Shelly January 13, 2014, 07:30:16 AM

The wide flat noodles is what I've got.  I bought them at kroger in NC if that helps.  Maybe you have a Kroger nearby?  I'll have to see if I can find a recipe and give it a try.