Our January meals, not in any particular order yet. Just want to be sure I have all ingredients and then will put them on the weekly menus based on when I need a crockpot meal, to use up leftovers, etc... . One constraint for me this month is forgetting to order those potatoes. I have that bucket of sliced dehydrated potatoes and will use those for au gratin and maybe fried potatoes as well as potato salad to conserve my fresh ones for mashed/baked. So I tried to plan a lot of meals NOT using potatoes this month.
Broccoli cheese soup (requested by Morgan)
Eggroll in a bowl-twice this month--new to us but so good and economical
Beef fried rice
Vegetable beef soup
Brisket, hot potato salad, baked beans--anyone have a great hot potato salad recipe? Haven't ever made it.
Spaghetti with meat sauce, salad
Baked chicken, some sort of potatoes, veggie
Wedding soup, homemade sourdough
Turkey dinner with mashed potatoes, stovetop, veggie
Turkey potpie made with leftovers
Turkey broccoli casserole made with leftovers, served with rice
Baked potatoes with leftover brisket, butter, cheese, and ranch for those who like it, served with salad
Beef stroganoff (made with potato slices)
Lentil soup (which recipe still to be determined)
White bean soup with ham (with cornbread or fritters)
Pinto bean soup (with some sort of bread)
Hamburger gravy with rolls, veggie
Chicken Parmesan, with pasta, salad
Meatloaf, au gratin potatoes, veggie
Hamburgers, chips
Sloppy joes, veggies
Pizza (twice)
Zuppa Toscana soup, bread
Stir fry with rice or quinoa
Pork chops, fried taters, veggie
Chicken supreme (baked chicken with creamy rice), broccoli
Salmon patties, sweet potatoes, veggie
Red beans and rice
