Menu for the second half of March:
(A lot of meals will be repeated from my previous post because we ended up not eating those meals).
chili lime chicken fajitas, spanish rice, fruit
grilled pork chops, mushroom rice, broccoli salad, fruit
(St. Pat's Day!) corned beef w/ veggies, irish soda bread, rainbow fruit salad, trifle
spaghetti, green salad, garlic bread beef enchiladas, spanish rice, refried beans
teriyaki pork roast, mashed potatoes, dilly lime carrots, green salad
grilled pizza
grilled chicken, potato salad, baked beans, fruit
pulled pork sandwiches, creamy coleslaw, potato fingers, fruit
hawaiian BBQ chicken wraps, fruit
lasagna, green salad, garlic bread
honey mustard grilled pork chops, grilled potatoes n onions, green salad, fruit
spaghetti, green salad, garlic bread
grilled balsamic steaks, mushroom rice, grilled broccoli, dilly lime carrots, fruit
fiesta lime grilled chicken fajitas, green chili rice, fruit
We have two birthdays in the next two weeks so I need to sit down with the birthday people and ask what they want.
Merilee